A. Ricelli

Latest

Aoyap1 regulates OTA synthesis by controlling cell redox balance in Aspergillus ochraceus
Control of mycotoxins in feeds by novel more environmental friendly strategies
Grape variety related trans-resveratrol induction affects Aspergillus carbonarius growth and ochratoxin A biosynthesis
Early detection of ochratoxigenic fungi in wine grapes and of ochratoxin A in wine
Mushrooms versus fungi: Natural compounds from Lentinula edodes inhibit aflatoxin biosynthesis by Aspergillus parasiticus
Biosyntesis and control of mycotoxins in foods [Biosintesi e controllo delle micotossine negli alimenti]
Early detection of Aspergillus carbonarius and A. niger on table grapes: A tool for quality improvement
Early detection of toxigenic fungi on maize by hyperspectral imaging analysis
Early identification of Aspergillus carbonarius in artificially and naturally contaminated grape berries by real-time polymerase chain reaction
Lentinula edodes enhances the biocontrol activity of Cryptococcus laurentii against Penicillium expansum contamination and patulin production in apple fruits
Lipoperoxidation affects ochratoxin A biosynthesis in Aspergillus ochraceus and its interaction with wheat seeds
Natural functions of mycotoxins and control of their biosynthesis in fungi
Polymerase chain reaction detection of Aspergillus carbonarius in grapes at different time after inoculum
Modulation of antioxidant defense in Aspergillus parasiticus is involved in aflatoxin biosynthesis: A role for the ApyapA gene
Apyap1 affects aflatoxin biosynthesis during Aspergillus parasiticus growth in maize seeds
Oxidant/antioxidant balance in Aspergillus parasiticus affects aflatoxin biosynthesis
Trametes versicolor: A possible tool for aflatoxin control
Antioxidant enzymes stimulation in Aspergillus parasiticus by Lentinula edodes inhibits aflatoxin production
Relationship among lipoperoxides, jasmonates and indole-3-acetic acid formation in potato tuber after wounding
Oxidative stress, growth factor production and budding in potato tubers during cold storage
Early physiological and cytological events induced by wounding in potato tuber